94
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Oct 27, 2025ROUTINE INSPECTION292 days ago

Inspection Timeline

Oct 27, 2025Latest
PassedScore: 94/100
ROUTINE INSPECTION
94
Oct 15, 2024
PassedScore: 90/100
ROUTINE INSPECTION
90

Violations Analysis

1
Critical Violations
1 in last 3 inspections
3
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Oct 27, 2025
94/100

ROUTINE INSPECTION

2 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    Roll of single use towels at the hand sink station next to 3 comp sink not stored in a dispenser. [CA]: Single use towels shall be properly stored within a permanently installed dispenser at hand sink stations.

  • K01: Demonstration of knowledge; food safety certification

    No food safety manager certificate provided. [CA]: Provide proof of a valid food safety manager certification. Food facilities that prepare, handle, or serve non-prepackaged Potentially Hazardous Food shall have a valid food safety manager certificate available on site for review at all times

Pass Oct 15, 2024
90/100

ROUTINE INSPECTION

Discussed proper storage of food items in aisle refrigerators.

2 reported violations
  • K06: Adequate handwash facilities supplied, accessibleCritical

    1. Hand sink near 3 compartment sink was completely blocked by boxes. Per Staff, they use the hand sink at the break room for hand washing. [CA]: Hand sinks must remain unobstructed at all times. Ensure all hand sinks are easily accessible to employees to facilitate proper hand washing. [COS]: Specialist instructed staff to remove boxes and to ensure that hand sink is accessible. 2. Lack of single use towels at the only hand sink at the employee restroom. [CA]: Ensure single use towels are available at dispensers at all times. [COS]: Manager restocked dispenser with single use towel.

  • K33: Nonfood contact surfaces clean

    Accumulation of dust on the fan guards in the deli walk in cooler. [CA]: Routinely clean fan guards.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.