ROUTINE INSPECTION
1 reported violation
- K06: Adequate handwash facilities supplied, accessible
Hand wash sink partially obstructed by stored mop. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.
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Hand wash sink partially obstructed by stored mop. [CA] Handwashing facility shall be clean, unobstructed, and accessible at all times.
ROUTINE INSPECTION
Cream sauce subject to TPHC stored next to the cook line without time markings. Employee stated that it was removed from temperature control 15 minutes prior. [CA] When time only, rather than time and temperature is used as a public health control, PHFs shall be time marked to indicate when item is removed from temperature control, discarded if not consumed or served within 4 hours, and written procedures shall be readily available for review. [COS] Sauce time marked with a start time.
Two hand wash sinks at the front serving areas lacked paper towels. [CA] Single-use sanitary towels shall be provided in dispensers at all times.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.