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SAP CENTER-223 FULL CONCESSI

525 W SANTA CLARA ST, SAN JOSE, CA, 95113 +14089995860
Pass
92
Latest score
100%
Pass rate
3
Inspections
1
Critical violations

Location

Latest inspection

PASSED
Oct 14, 2025ROUTINE INSPECTION305 days ago

Inspection Timeline

Oct 14, 2025Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Dec 11, 2024
PassedScore: 92/100
ROUTINE INSPECTION
92
Aug 28, 2024
PassedScore: 94/100
ROUTINE INSPECTION
94

Violations Analysis

1
Critical Violations
1 in last 3 inspections
5
Non-Critical
6
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Oct 14, 2025
92/100

ROUTINE INSPECTION

3 reported violations
  • K38: Adequate ventilation/lighting; designated areas, use

    Some fluorescent lights in food prep/storage areas are not shielded. [CA] Light bulbs shall be shielded, coated or otherwise shatter-resistant in areas where there is unpackaged foods, clean equipment, utensils, linens, or unwrapped single use articles.

  • K06: Adequate handwash facilities supplied, accessible

    Hand wash sink in front service area constantly runs and water temperature reaches a maximum of 71F. [CA] All food facilities shall provide an operable handwashing station. Maintain water temperature at hand wash sink between 100F-108F.

  • K23: No rodents, insects, birds, or animals

    Several live drain flies found in service/storage areas. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

Pass Dec 11, 2024
92/100

ROUTINE INSPECTION

1 reported violation
  • K07: Proper hot and cold holding temperaturesCritical

    PHF held in hot holding unit measured >41F,<135F,<4hrs. [CA] PHFs shall be held at 41°F or below or at 135°F or above.[SA]PHF placed on TPHC for discard at 4 hrs.

Pass Aug 28, 2024
94/100

ROUTINE INSPECTION

2 reported violations
  • K23: No rodents, insects, birds, or animals

    Drain flies found at 3 compartment sink. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

  • K21: Hot and cold water available

    Maximum water temperature at 3 compartment sink measured at 90F. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.