ROUTINE INSPECTION
1 reported violation
- K23: No rodents, insects, birds, or animals
flying insects in open food prep area
ROUTINE INSPECTION
flying insects in open food prep area
ROUTINE INSPECTION
owner requested dba change to delizias bakery
flying insects in food prep area [CA]maintain facility free of flying insects
ROUTINE INSPECTION
A one gallon container of milk was measured at 49 degrees Fahrenheit next to the self-service coffee area. [Corrective Action] Maintain Potentially Hazardous Foods at or below 41 degrees Fahrenheit. Recommended operator to store milk in an insulated carafe container and time mark it with a discard time of 4 hours.
1. Grime accumulation on the wall at the 2 compartment sink. [Corrective Action] Maintain wall clean. 2. The paint on the wall at the dough prep area observed to be flaking off. [Corrective Action] Maintain wall in good condition.
Heavy dust accumulation in the exhaust fan in the restroom. [Corrective Action] Thoroughly clean and maintain clean.
Restroom observed missing the toilet paper dispenser. [Corrective Action] Install a toilet paper dispenser.
Lack of handwash soap and paper towels at the handwash sink in the restroom. [Corrective Action] Ensure soap and paper towels are stocked at all times. [Corrected on Site] Employee refilled the soap and paper towels.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.