ROUTINE INSPECTION
3 reported violations
- K40: Wiping cloths: properly used, stored
Wiping cloth at espresso machine observed to be missing sanitizer solution. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).
- K01: Demonstration of knowledge; food safety certification
Food facility only has expired food handlers and food safety certificate [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times. Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.
- K29: Toxic substances properly identified, stored, used
Fly paper observed to be handing over 3-comp sink [CA] Keep fly traps away from food prep surfaces and over dishwashing areas to prevent cross contamination.