Pass
92
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Feb 19, 2026ROUTINE INSPECTION177 days ago

Inspection Timeline

Feb 19, 2026Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Feb 5, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

0
Critical Violations
4
Non-Critical
4
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Feb 19, 2026
92/100

ROUTINE INSPECTION

3 reported violations
  • K01: Demonstration of knowledge; food safety certification

    Food handler cards are not provided; per staff, they have taken the class. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire. Ensure to maintain a copy of the food handler cards on site for review during inspections.

  • K06: Adequate handwash facilities supplied, accessible

    Paper towel dispenser is missing inside restroom. Per staff, dispenser broke and will be replaced. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

  • K45: Floor, walls, ceilings: built,maintained, clean

    Food residue and grease observed on walls behind food prep tables. [CA] Walls and/or floors in food preparation area shall be kept clean.

Pass Feb 5, 2025
98/100

ROUTINE INSPECTION

1 reported violation
  • K45: Floor, walls, ceilings: built,maintained, clean

    Dust hanging on the ceiling on top of open top fridge pizza prep table. Sealant/ paint falling on the wall near door of walk -in fridge. [CA] Maintain wall and ceiling clean to prevent physical contamination.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.