90
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Nov 11, 2025ROUTINE INSPECTION277 days ago

*NOTE* - If facility goes through a remodel, change of ownership, or if sanitation standards are not being meet; a new 3-compartment sink will have to be installed into facility.

Inspection Timeline

Nov 11, 2025Latest
PassedScore: 90/100
ROUTINE INSPECTION
90

Violations Analysis

0
Critical Violations
4
Non-Critical
4
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Nov 11, 2025
90/100

ROUTINE INSPECTION

*NOTE* - If facility goes through a remodel, change of ownership, or if sanitation standards are not being meet; a new 3-compartment sink will have to be installed into facility.

4 reported violations
  • K06: Adequate handwash facilities supplied, accessible

    Hand wash station next to the 2-compartment sink is blocked at the time of inspection. [CA] Hand washing facility shall be clean, unobstructed, and accessible at all times. [COS] Items were removed and hand wash is now accessible.

  • K58: Placard properly displayed/posted

    Unable to locate most recent placard within facility. [CA] The placard shall be posted and clearly visible to the general public and patrons entering the food establishment.

  • K33: Nonfood contact surfaces clean

    Dust build up noted within the fan guards of the walk in. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

  • K23: No rodents, insects, birds, or animals

    Multiple fruit flies noted within the 2-compartment sink area at the time of inspection. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.