PassLatest Mar 18, 2026
100/100ROUTINE INSPECTION
LUIGI APREA FUNDAMENTAL SCHOOL
9225 CALLE DEL REY, GILROY, CA, 95020100
Latest score
100%
Pass rate
4
Inspections
1
Critical violations
Location
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Mar 18, 2026ROUTINE INSPECTION150 days ago
Inspection Timeline
Mar 18, 2026Latest
PassedScore: 100/100
ROUTINE INSPECTION100
Sep 17, 2025
PassedScore: 100/100
ROUTINE INSPECTION100
Mar 11, 2025
PassedScore: 100/100
ROUTINE INSPECTION100
Sep 26, 2024
PassedScore: 92/100
ROUTINE INSPECTION92
Violations Analysis
1
Critical Violations
0
Non-Critical
1
Total Violations
Across 4 inspections
Complete inspection history
Pass Sep 17, 2025
100/100ROUTINE INSPECTION
No reported violations
Pass Mar 11, 2025
100/100ROUTINE INSPECTION
No reported violations
Pass Sep 26, 2024
92/100ROUTINE INSPECTION
*NOTE* - Food manger certification for Xochiquetzal Rivas will expire on (1/11/25). Obtain new certification before expiration date. - PIC stated that walk in freezer outside will be decommissioned sometime soon and a new one will be installed within the kitchen area. A person proposing to build or remodel a food facility shall submit plans and specifications for review and shall receive plan approval prior to starting any new construction or remodeling. Contact DEH at 408-918-3400 or at www.ehinfo.org to obtain plan check requirements.
1 reported violation
- K07: Proper hot and cold holding temperaturesCritical
Pasta within reach in was measured at 56*F at the time of inspection. Per PIC, it was made yesterday and they have been having some issues with the refrigeration unit. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] PHFs have been VCD within the unit that were out of temperature. VCD form was provided.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.