ROUTINE INSPECTION
3 reported violations
- K45: Floor, walls, ceilings: built,maintained, clean
Screens around the facility are damaged at the time of inspection. [CA] Repair the damaged screens around the facility.
- K06: Adequate handwash facilities supplied, accessibleCritical
1. Soap dispenser and paper towel are damaged at hand wash/2-compartment sink at the time of inspection. [CA] Fix paper towel dispenser and soap dispenser. [SA] Paper towels and hand pump soap dispenser is next to hand wash station. 2. A hand wash station is missing within facility, the 2-compartment sink is being used as a hand wash station. [CA] All food facilities shall provide an operable hand washing station. Facility will have to install a hand wash station when remodeling, change of of ownership, or if multiple violations within this category arise. The 2-commpartment sink can be used for now as a hand wash station.
- K21: Hot and cold water available
Hot water within the facility was measured at 111*F at the time of inspection. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at hand wash sinks (100*F). Recommend adjusting the water heater.