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SAFEWAY #2887 BAKERY

150 E EL CAMINO REAL, SUNNYVALE, CA, 94086 +14087321259
Pass
97
Latest score
67%
Pass rate
3
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Jul 3, 2026FOLLOW-UP INSPECTION43 days ago

Per Food Safety Director, the corn table in produce area has been removed from the sales floor and is currently being treated and cleaned. They will bring back the unit in a few days. All mobile plug in refrigerated produce cases located in middle of sales floor were removed and cleaned out. Observed roach monitoring traps below each of these units and also at aisle 6 near the packaged chili's. Continue to monitor traps daily for activity. Facility has been re-opened and ok to operate.

Inspection Timeline

Jul 3, 2026Latest
Passed
FOLLOW-UP INSPECTION
Jul 2, 2026
Failed
ROUTINE INSPECTION
Feb 13, 2025
PassedScore: 97/100
ROUTINE INSPECTION
97

Violations Analysis

1
Critical Violations
1 in last 3 inspections
1
Non-Critical
2
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Jul 3, 2026
N/A

FOLLOW-UP INSPECTION

Per Food Safety Director, the corn table in produce area has been removed from the sales floor and is currently being treated and cleaned. They will bring back the unit in a few days. All mobile plug in refrigerated produce cases located in middle of sales floor were removed and cleaned out. Observed roach monitoring traps below each of these units and also at aisle 6 near the packaged chili's. Continue to monitor traps daily for activity. Facility has been re-opened and ok to operate.

No reported violations
Fail Jul 2, 2026
N/A

ROUTINE INSPECTION

1. Observed Vermin: Documented in the following areas: Under the side table with corn. German cockroach went under the large table with produce. A dead cockroach in aisle 6 under the chili bags. 2. Photographs: Three videos of the cockroaches. Photos were taken. 3. Supervisor Notified: Suzanne Lew 4. Notification: The person in charge during inspection, Sheri Snow, has been informed that the facility must close immediately. [CA]: The premises of each food facility must be maintained free of vermin. A facility cannot operate if there is a vermin infestation that leads to contamination of food contact surfaces, packaging, utensils, food equipment, or adulteration of food. The facility is required to cease operations immediately and must remain closed until all corrective actions on the provided checklist are completed. Requirements Before Reopening: 1. Email the signed and completed Reopening Checklist to the assigned inspector. 2. Submit a copy of the pest control report from a licensed provider.

1 reported violation
  • K23: No rodents, insects, birds, or animalsCritical

    1. A live german cockroach was seen under the corn table. German cockroach went under the large table with strawberries and grapes ( can't move large table). 2. A dead cockroach was seen under the chile bags in aisle 6. [CA] No live animals may be allowed in a food facility, except in the following situations; decorative fish or shellfish in aquarium, animals intended for consumption if kept separated from other food and food contact surfaces, dogs under the control of on-duty uniformed law enforcement or private patrol, outdoor dining areas, and service animals.

Pass Feb 13, 2025
97/100

ROUTINE INSPECTION

1 reported violation
  • K06: Adequate handwash facilities supplied, accessible

    Paper towel is stuck in the dispenser at back hand wash sink. [CA] Provide single use paper towels available at all times. [COS] PIC fixed the dispenser.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.