ABADIR GROCERY

Measured the maximum water temperature at the 3-compartment sink at 115F. [CA] Water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility (or from 100-108F at handwash stations).

Observed some foods (re-packaged on-site) and injera are missing labeling information. [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

Observed several spices, seeds, and nuts for sale that are packaged on-site missing labeling information. Verified invoices for foods during inspection. [CA] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

Observed injera and flatbread for sale in individual plastic packaging without any labeling information. Facility unable to provide receipts or invoices for the food during inspection. Food appears to be obtained from an unapproved source. [CA] Food shall be obtained from an approved source. [COS] Injera and flatbread were voluntarily condemned and discarded during inspection. See VC&D form. Discontinue sale of food from unapproved sources.

Most items packaged on site lack proper labeling [CA] Label information shall include the following: (1) The common name of the food, or absent a common name, an adequately descriptive identity statement. (2) If made from two or more ingredients, a list of ingredients in descending order of predominance by weight, including a declaration of artificial color or flavor and chemical preservatives, if contained in the food. (3) An accurate declaration of the quantity of contents. (4) The name and place of business of the manufacturer, packer, or distributor.

Hot water is 113F [CA] Maintain hot water at 120F or warmer