PassLatest Oct 1, 2025
100/100ROUTINE INSPECTION
Pass
100
Latest score
100%
Pass rate
2
Inspections
0
Critical violations
Location
Latest inspection
Oct 1, 2025ROUTINE INSPECTION318 days ago
Inspection Timeline
Oct 1, 2025Latest
PassedScore: 100/100
ROUTINE INSPECTION100
Nov 25, 2024
PassedScore: 93/100
ROUTINE INSPECTION93
Violations Analysis
0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections
Complete inspection history
Pass Nov 25, 2024
93/100ROUTINE INSPECTION
3 reported violations
- K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Observed back door of the facility opened. Back doors leads to a patio-like area that is closed off using a metal gate. [CA] Keep back door closed at all times to prevent the entrance and harborage of vermin.
- K45: Floor, walls, ceilings: built,maintained, clean
Observed slow drip leak from the ceiling of the kitchen. Water is being caught using small buckets. No contamination of food, food contact surfaces, or food preparation areas observed. PIC stated that a contractor has been scheduled to repair ceiling/roof. [CA] Ceilings of all rooms where nonprepackaged food is handled shall be smooth, of durable construction, and of nonabsorbent material that is easily cleanable. * Note: if leaking becomes worse and/or contamination of food, food storage, food contact surfaces, or food preparation areas is observed, facility shall not operate and immediately cease operations until hazard is abated.
- K23: No rodents, insects, birds, or animals
Observed rodent droppings in the back area by the ice machines. No other signs of vermin were observed. [CA] Clean and sanitize areas of old droppings.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.