93
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Mar 27, 2026ROUTINE INSPECTION141 days ago

Inspection Timeline

Mar 27, 2026Latest
PassedScore: 93/100
ROUTINE INSPECTION
93
Jan 8, 2025
PassedScore: 95/100
ROUTINE INSPECTION
95

Violations Analysis

0
Critical Violations
5
Non-Critical
5
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Mar 27, 2026
93/100

ROUTINE INSPECTION

3 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Keys noted within the back storage room, next to the dish washer. [CA] No person shall store clothing or personal effects in any area used for the storage and preparation of food or food contact surfaces.

  • K33: Nonfood contact surfaces clean

    Caulking around the prep sink area and hood system is starting to fall apart. [CA] Remove old caulking and add fresh silicon.

  • K01: Demonstration of knowledge; food safety certification

    Some food handler cards for employees expired last month. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

Pass Jan 8, 2025
95/100

ROUTINE INSPECTION

2 reported violations
  • K29: Toxic substances properly identified, stored, used

    Observed unlabeled spray bottle with yellow liquid and chemical blue spray bottle hanging on top shelf where clean glasses and cutting boards are stored. [CA] Label spray bottle and store chemicals away from clean equipment.

  • K23: No rodents, insects, birds, or animals

    Observed fruit flies in back storage area where onions are stored. [CA] Eliminate the fruit flies. Keep onions/produce in a covered container to prevent attraction of fruit flies.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.