PassLatest Dec 8, 2025
92/100ROUTINE INSPECTION
3 reported violations
- K27: Food separated and protected
Observed salami/deli meat stored below raw meat in walk in . [CA] Store salami/deli meat above raw animal eat.
- K21: Hot and cold water available
Measured several hand sinks with a water temperature of 65F--88F. [CA] Maintain a minimum of 100-108F for automatic combination hand sinks.
- K06: Adequate handwash facilities supplied, accessible
Automatic soap dispenser at hand sink next to cookline was inoperable/ [CA] Repair the dispenser. [COS] Batteries were replaced.