ROUTINE INSPECTION
4 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Ambient temperature of upright single door refrigerator is between 47-53F. [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below.
- K14: Food contact surfaces clean, sanitized
Accumulation of pink milk like substance both sides of white panel inside ice machine. It is not coming in contact with ice at this time. [CA] Clean and sanitize the ice machine. [COS] Ice machine cleaned
- K33: Nonfood contact surfaces clean
Observed grime and splashes of food on hand wash sink near ice machine. Accumulation of debris and grime around floor sink near ice machine. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
- K07: Proper hot and cold holding temperatures
Measured milk tea at 47F in upright single door refrigerator. Per employee, it was prepared less than 2 hours ago. Ambient temperature of the refrigerator is between 47-52 in different locations of the unit. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [COS] Employee moved the milk tea containers to different refrigerators that are maintaining PHFs at 41F or below.