95
Latest score
100%
Pass rate
3
Inspections
2
Critical violations

Location

Latest inspection

PASSED
Apr 7, 2026ROUTINE INSPECTION130 days ago

In conjunction with CO0159309.

Inspection Timeline

Apr 7, 2026Latest
PassedScore: 95/100
ROUTINE INSPECTION
95
Jul 11, 2025
PassedScore: 92/100
ROUTINE INSPECTION
92
Dec 27, 2024
PassedScore: 88/100
ROUTINE INSPECTION
88

Violations Analysis

2
Critical Violations
2 in last 3 inspections
4
Non-Critical
6
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Apr 7, 2026
95/100

ROUTINE INSPECTION

In conjunction with CO0159309.

2 reported violations
  • K14: Food contact surfaces clean, sanitized

    Brown and pink buildup on the interior surface of ice machine. [CA]: Properly clean and sanitize the interior of ice machine. Food contact surface equipment shall be maintained clean at all times. Ensure ice is protected at all times during cleaning.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Drain line extends into floor drain and past floor drain rim near hand sink on the right side. [CA]: Provide 1 inch air gap between the mentioned outlet and the flood level rim of a floor drain to prevent contamination that may be caused by backflow or back siphonage.

Pass Jul 11, 2025
92/100

ROUTINE INSPECTION

1 reported violation
  • K05: Hands clean, properly washed; gloves used properlyCritical

    *REPEAT VIOLATION* Cashier handled cash at cash register with gloved hands and proceeded to touch the inside (food contact surface) of the popcorn bag without removing gloves and washing hands. [CA]: Employees shall properly wash hands when changing gloves, when changing tasks, prior to handling food, utensils or equipment, after touching body parts, and when contamination occurs or as required. Employees shall use designated hand sink, soap and disposable paper towels to wash hands. [COS]: Employee washed hands and did not serve the contaminated popcorn bag.

Pass Dec 27, 2024
88/100

ROUTINE INSPECTION

3 reported violations
  • K40: Wiping cloths: properly used, stored

    At the front line, solution in sanitizer bucket measured at 0 ppm. [CA]: Wiping cloths used for sanitizing work surfaces must be stored inside their sanitizer buckets containing at 200ppm Quat sanitizer. Solution must be changed as frequently as needed.

  • K05: Hands clean, properly washed; gloves used properlyCritical

    Employee at front register has gloves on, handled cash at cash register, and proceeded to serve popcorn (touched the top lid of popcorn bucket and directly touched popcorn). Employee also grabbed soda cup from the lip to serve to customer. [CA]: Employees shall properly wash hands when changing gloves, when changing tasks, prior to handling food, utensils or equipment, after touching body parts, and when contamination occurs or as required. Employees shall use designated hand sink, soap and disposable paper towels to wash hands. [COS]: Employee washed hands.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Leak observed at 3 compartment sink faucet valves. [CA]: Repair valves and maintain in good condition.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.