93
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Sep 10, 2025ROUTINE INSPECTION339 days ago

Note: Inspection conducted in conjunction to CO0157786.

Inspection Timeline

Sep 10, 2025Latest
PassedScore: 93/100
ROUTINE INSPECTION
93
Jan 29, 2025
PassedScore: 94/100
ROUTINE INSPECTION
94

Violations Analysis

0
Critical Violations
6
Non-Critical
6
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Sep 10, 2025
93/100

ROUTINE INSPECTION

Note: Inspection conducted in conjunction to CO0157786.

3 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Found mop bucket and other items stored directly in mop sink, not allowing access. [CA] Relocate mop bucket. Ensure mop sink is accessible at all times. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    1. Found leaking faucet at warewash sink when water knob is off. 2. Found leaking faucet at hand wash sink when operator turned on hot water valve at hand wash station. [CA] Repair leak.

  • K21: Hot and cold water available

    Found ONLY cold water functional at ONLY hand wash station in prep area. Per operator, there is a leak at faucet when hot water valve is on. [CA] Ensure hand wash station has both cold/hot water at all times. [COS] Operator directed to turn on hot water valve.

Pass Jan 29, 2025
94/100

ROUTINE INSPECTION

NEW FACILITY NAME: Domino's Pizza #8512 NEW OWNER: Mi Foods Inc The applicant has completed the application for an Environmental Health Permit. The permit category for this facility is FP10. An invoice for the permit fee in the amount of $1,107.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 2/1/25 - 1/31/26. This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 1/29/25.* Plan check consultation is available Monday - Friday from 7:30am - 10:00am in person or by phone at 408/918-3400. *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.

3 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Found several mopping equipment stored next to mop sink. A mop rack is available but not in use. [CA] After use, mops shall be placed in a position that allows them to air-dry without soiling walls, equipment, or supplies.

  • K45: Floor, walls, ceilings: built,maintained, clean

    1. Found broken coved base tile near front of walk-in-cooler. Observed tape used to keep coved based tile in place. [CA] [CA] Replace broken coved based floor tiles with a smooth and of durable construction and nonabsorbent material that is easily cleanable. 2. Found a whole in wall behind walk-in-cooler. [CA] Seal all holes, gaps and crevices to prevent entrance and harborage of vermin.

  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    Found leaking faucet at warewash sink when water knob is off. [CA] Secure leak.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.