92
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Jan 27, 2026ROUTINE INSPECTION200 days ago

Note: The store sells prepackaged food products. Therefore, it is exempted from a food safety manager certificate requirement.

Inspection Timeline

Jan 27, 2026Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Jan 29, 2025
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

0
Critical Violations
6
Non-Critical
6
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jan 27, 2026
92/100

ROUTINE INSPECTION

Note: The store sells prepackaged food products. Therefore, it is exempted from a food safety manager certificate requirement.

3 reported violations
  • K21: Hot and cold water available

    Repeated violation: The maximum water temperature on the janitorial sink was measured at 90 oF. [CA] Adjust the water heater temperature to raise the water temperature on the manual three compartments sink to 120 oF within 24 hours.

  • K22: Sewage and wastewater properly disposed

    The janitorial sink is clogged. [CA] Repair the janitorial sink immediately.

  • K30: Food storage: food storage containers identified

    Many food products on boxes were stored directly on the floor or on milk crate back in the storage area. [CA] To prevent insect hiding and breading and for easy cleaning of the floor area, please store all food products at least six inches off the floor on an approved shelf or dunnage rack.

Pass Jan 29, 2025
92/100

ROUTINE INSPECTION

The facility sells prepackaged food products. Therefore, it is exempted from a food safety manager certificate requirement.

3 reported violations
  • K22: Sewage and wastewater properly disposed

    The men's restroom is clogged. The management is aware of the issue. The manager is told to post an out of use sign. [CA] Please repair the restroom immediately.

  • K47: Signs posted; last inspection report available

    Current Environmental Health permit was not posted on public view. [CA] The most current Environmental Health permit must be posted on public view at all the time. Copy of the most recent inspection report was not found on file. [CA] Copy of the most recent inspection report must be kept on file and should be given to anyone for review upon request.

  • K21: Hot and cold water available

    The maximum water temperature on the janitorial sink was measured at 90 oF. [CA] Adjust the water heater temperature to raise the water temperature on the manual three compartments sink to 120 oF within 24 hours.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.