ROUTINE INSPECTION
The refrigerator is not an approved type unit. It must be replaced with an approved type unit.
6 reported violations
- K36: Equipment, utensils, linens: Proper storage and use
Observed bare wood under the small oven on top of the dish washing machine. [CA] Remove the wood.
- K01: Demonstration of knowledge; food safety certification
There is not any employee with a food handler or food safety certificate. [CA] At least one employee must have a food safety certificate and all others that handle food must have a food handler card.
- K30: Food storage: food storage containers identified
Observed personal food stored in and with the facilities food that is served to the guests. [CA] Store all personal belongings separate from the facility food items.
- K45: Floor, walls, ceilings: built,maintained, clean
The ceiling has some deteriorated areas. [CA] Repair the areas in the ceiling that are deteriorating.
- K34: Warewash facilities: installed/maintained; test strips
There are not any test strips for the dish washing machine sanitizer. [CA] Provide test strips to monitor concentration of sanitizer.
- K39: Thermometers provided, accurate
There is not a thermometer in the refrigerator. [CA] Provide a thermometer in the refrigerator.