95
Latest score
100%
Pass rate
1
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Oct 14, 2025ROUTINE INSPECTION305 days ago

Inspection Timeline

Oct 14, 2025Latest
PassedScore: 95/100
ROUTINE INSPECTION
95

Violations Analysis

0
Critical Violations
2
Non-Critical
2
Total Violations
Across 1 inspections

Complete inspection history

1 inspections
PassLatest Oct 14, 2025
95/100

ROUTINE INSPECTION

2 reported violations
  • K18: Compliance with variance/ROP/HACCP Plan

    Observed manufacturer reduce oxygen packaging (ROP) bags of fish in 2 door upright. Observed fish completely thaw. [CA] Manufacture label indicates to keep fish in ROP bag when frozen. [COS] Operator directed to cut into ROP bag to allow air into bag.

  • K30: Food storage: food storage containers identified

    Found food related items stored on floor in back prep area. [CA] Food related items shall be stored a minimum of 6 inches off floor.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.