PassLatest Jul 25, 2025
92/100ROUTINE INSPECTION
4 reported violations
- K36: Equipment, utensils, linens: Proper storage and use
Observed the ice scoop in the bin with the handle touching the ice. The bakery bins have cups being used as scoops. [CA] Store the scoops with the handles not touching the food inside the bins.
- K29: Toxic substances properly identified, stored, used
Observed spray bottles unlabeled. [CA] The spray bottles must be labeled with the contents. According to the manager they are all sanitizer.
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
The cabinets in the front area have food debris in/on them. [CA] Clean and sanitize the front food prep area.
- K30: Food storage: food storage containers identified
Observed bulk food bins unlabeled. [CA] Label each bulk food bin with the contents.