PassLatest Jun 2, 2026
100/100ROUTINE INSPECTION
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ROUTINE INSPECTION
ROUTINE INSPECTION
Measured burritos in a covered container in the refrigerator between 61-64F. Burritos were prepared less than 4 hours ago. [CA] When cooling foods rapidly, leave food uncovered.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.