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LUTTICKENS CAFE @ CCSR

269 CAMPUS DR RM 1205, STANFORD, CA, 94305 +16507360716
Pass
92
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Aug 4, 2026ROUTINE INSPECTION11 days ago

Inspection Timeline

Aug 4, 2026Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Feb 3, 2025
PassedScore: 94/100
ROUTINE INSPECTION
94

Violations Analysis

1
Critical Violations
1 in last 3 inspections
2
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Aug 4, 2026
92/100

ROUTINE INSPECTION

1 reported violation
  • K07: Proper hot and cold holding temperaturesCritical

    Measured tuna/egg/chicken salad in 2 door upright at 45F. Sliced cheese in cheese drawer unit between 45-48F. [CA] Maintain potentially hazardous food 41F and below at all times even during busy breakfast/lunch rush. Ice packs placed on cheese in cheese drawer. Note- per manager a refrigeration repair service will be on site today. Email service report to aleli.crutchfield@deh.sccgov.org

Pass Feb 3, 2025
94/100

ROUTINE INSPECTION

2 reported violations
  • K01: Demonstration of knowledge; food safety certification

    Food safety managers certificate has expired. Per manager, they registered for a class next week.

  • K07: Proper hot and cold holding temperatures

    Measured ham, alfalfa sprouts, sliced cheese at deli prep station (top inserts) at 45F, tuna salad in 2 door upright at 45F. [CA] Maintain potentially hazardous food 41F and below. Place covers on deli items to keep cold or use bags of ice/ resusable ice sheets.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.