PassLatest Jul 21, 2025
92/100ROUTINE INSPECTION
3 reported violations
- K05: Hands clean, properly washed; gloves used properly
Employee washed hands with cold water [CA] Wash hands with warm water - Corrected
- K01: Demonstration of knowledge; food safety certification
Food safety certificate not available -CA] Keep all required certificates on file and available for review during inspection
- K34: Warewash facilities: installed/maintained; test strips
Lack quat sanitizer test paper [CA] Provide test paper and check sanitizer levels daily