ROUTINE INSPECTION
OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: ____Chick-fil-A at Gilroy Gardens___ NEW OWNER: ____Why Not Your Best LLC._______ The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP__10__. An invoice for the permit fee in the amount of $__1,107.00__ will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: _4_/_1_/_26_ - _3_/_31_/_27_ This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on _3_/_3_/_26_ *Permit condition: _NONE__ *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date.
1 reported violation
- K21: Hot and cold water available
Hot water at the 3-Compartment was measured at 111*F at the time of inspection. [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at hand wash sinks. Adjust the water heater properly.