98
Latest score
100%
Pass rate
4
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Mar 23, 2026ROUTINE INSPECTION145 days ago

Inspection Timeline

Mar 23, 2026Latest
PassedScore: 98/100
ROUTINE INSPECTION
98
Sep 17, 2025
PassedScore: 100/100
ROUTINE INSPECTION
100
Mar 11, 2025
PassedScore: 95/100
ROUTINE INSPECTION
95
Sep 17, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest Mar 23, 2026
98/100

ROUTINE INSPECTION

1 reported violation
  • K30: Food storage: food storage containers identified

    Open bags of bulk flour and sugar stored within the dry storage area. [CA] Store open bulk foods in approved NSF containers with tight fitting lids.

Pass Sep 17, 2025
100/100

ROUTINE INSPECTION

No reported violations
Pass Mar 11, 2025
95/100

ROUTINE INSPECTION

2 reported violations
  • K01: Demonstration of knowledge; food safety certification

    Food safety certificate not available. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review at all times.

  • K38: Adequate ventilation/lighting; designated areas, use

    The cook line ventilation hood was off during active use of the ovens. [CA] Mechanical exhaust ventilation shall be on while cooking is taking place.

Pass Sep 17, 2024
100/100

ROUTINE INSPECTION

Note: Post health permit and inspection report in front office. New site operator shall obtain a Food Safety Manager certificate.

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.