KOREAN HOUSE

Unused equipment found stored in the facility (Paper, bubble wrap). [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.

Raw food of animal origin stored above ready to eat food (walk-in refrigerator). [CA] All food shall be separated and protected from cross-contamination. Store all raw meat or other raw products of animal origin below ready-to-eat food items.

Boxed food stored directly on the floor of the walk-in refrigerator. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.

Home type pest control spray found stored in the dry storage room. [CA] Only those insecticides, rodenticides, and other pesticides that are necessary and specifically approved for use in a food facility may be used.

Imitation crab held on preparation table measured 62F for unknown period. [CA] PHFs shall be held at 41°F or below or at 135°F or above.[SA] PIC unable to determine how long PHF was held at ambient temperature and decided to VC&D imitation crab meat.

Multiple dead cockroaches found in shelves at service area and dry storage room. [CA] Clean and sanitize area of dead cockroaches or old droppings.

Food handler cards are not available for review for all working employees. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire.

1) A small pan was stored inside the front handwash sink. 2) The front handwash sink's soap dispenser was empty. [CA] Do not store items inside the handwash sink. Keep the soap dispenser filled at all times. [COS] The pan was removed, and the soap dispenser was refilled. *Repeat violation*

Observed containers of food were stored directly on the floor inside the walk-in refrigerator. [CA] Store food at least 6 inches above the floor on approved shelving.

A metal probe thermometer was not readily available upon request. [CA] Ensure a metal probe thermometer is readily available to all kitchen employees.

Observed some dishes on the menu offered undercooked eggs, but no consumer advisory was observed. [CA] When offering undercooked animal products, a consumer advisory must be provided that consists of both of the following: 1) Disclosure: Clearly indicate on the menu WHICH menu items contain undercooked animal products. 2) Reminder: Include the statement: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions." *Repeat violation*

Observed accumulation of dust on the fan covers inside the walk-in refrigerator. [CA] Keep fan covers clean to prevent contamination of food inside the refrigerator.