WASHINGTON OPEN ELEMENTARY SCHOOL

The new person-in-charge lacks food safety certificate [CA] Obtain food safety certificate by 10/12/26

Hot water at the three-compartment sink 113F [CA] Maintain hot water at 120F or warmer

Student assistant washed his hands for 2 seconds with cold water [CA] All food handlers shall thoroughly wash their hands and that portion of their arms exposed to direct food contact with soap and vigorously rub hands together to lather up for at least 10 to 15 seconds. They shall rinse hands with warm water followed by drying with paper towels. Employees shall pay attention to the areas underneath the fingernails and between the fingers when washing hands. – Corrected

Assistance washed hands with soap for 5 seconds [CA] All food employees shall thoroughly wash their hands and that portion of their arms exposed to direct food contact with soap and vigorously rub hands together to lather up for at least 10 to 15 seconds. They shall rinse hands with warm water followed by drying with paper towels. – Corrected