DUMPLING TIME

Inner upper panel of the ice machine has a build up of a debris. [CA] Clean and sanitize the inner upper panel of the ice machine more frequently.

Seaweeds were measured 45F at the food prep table. Per cook, it was recently prepared and added. [CA] PHFs shall be held at 41°F or below or at 135°F or above. [SA] Rapid chill the PHF before placing at the prep table.

Empty paper towel dispenser and paper towel stack was on the side of the hand washing sink for use. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] Employee refill the paper towel dispenser.

Hot running water at the bar hand washing sink was measured 80F. [CA] Handwashing facilities equipped with a mixing valve that is not readily adjustable at the faucet, shall provide warm water at least 100°F, but not greater than 108°F.

CHICKEN CONTAINER WAS MEASURED 95F. IT WAS PREP 1 HOUR AGO. [CA] PHFs shall be held at 41°F or below or at 135°F or above. RAPID CHILL THE PHF BEFORE PUTTING IT IN THE PREP COOLER. When cooling PHF's, food may be left uncovered or loosely covered to allow rapid cooling.

WET TOWEL WERE PLACED ON TRAY UNDER PORK CONTAINER INSIDE THE REFRIGERATION. [CA] Wet Wiping towels can't be line under food containers inside the refrigeration.

LARGE CONTAINERS WITH FLOUR, ETC. LACK COMMON NAME. [CA] Working containers holding food or food ingredients that are removed from their original packages shall be identified with the common name of the food if not easily recognizable.

ICE CRUSHER TOOL WAS PLACED BETWEEN TABLE AND WALL. [CA] Tools shall not be placed in a area that can't be clean frequently.

Food prep sink faucet is leaking. [CA] Fix leakage to maintain.

Bean sprouts were at 52F. Per PIC it was cooked 1 hour ago. [CA]After cooked food/bean sprouts shall be rapid cooled before putting into a food prep table.

Employee drink without a lid next to hand washing sink. [CA] No employee shall eat or drink in the food prep, food contact storage, or food storage areas, use designated area.