RAW SUPERFOOD CAFE

ROUTINE INSPECTION

FOLLOW-UP INSPECTION

Follow up inspection for routine inspection on 02/27/2025 regarding evidence of dead cockroaches. During the inspection, Specialist found no evidence of cockroaches at the facility. Per Manager, Terminex came today to conduct a pest control service. Service report provided and noted German cockroach activity. Manager stated that the facility shall now receive monthly pest control services from Terminex. Ensure continued monitor activity for vermin and to follow pest control company recommendations. Maintain food and non-food contact surfaces clean and free of debris. Discussed ensuring all entry doors are maintained closed to prevent entrance of vermin.

ROUTINE INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: RAW SUPERFOOD CAFE NEW OWNER: 39 RAW SAN JOSE, LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP 10. An invoice for the permit fee in the amount of $1,107.00 will be mailed to the billing address on the application. A 25% penalty fee shall also apply in addition to the $1,107.00 permit fee for operating without a valid health permit as stated on routine inspection conducted on 02/17/2025. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 03/01/2025 - 02/28/2026. This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 02/27/2025 Notes: PIC stated plans on assessing current hood system because it is not sufficient for its operation. Discussed with PIC that any new construction, remodeling or structural change to the food facility, removing or installing new equipment, or any significant menu change, must submit complete plans to DEH Plan Check. Plan check requirements may be obtained at www. https://deh.santaclaracounty.gov/ Plan Check General and Technical Questions: dehplancheck@deh.sccgov.org (408) 918-3400 A follow up inspection will be conducted by 02/28/2025 to verify compliance. The first follow up inspection is free of charge, any and all subsequent follow up inspections shall be charged at the approved hourly rate of $298/hr, minimum of one hour.

FOLLOW-UP INSPECTION

FOLLOW UP INSPECTION FROM 2/17/25 IN WHICH THE WALK IN COOLER WAS UNABLE TO KEEP THE POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. FINDINGS: THE WALK IN COOLER WAS ADJUSTED AND IT IS NOW ABLE TO KEEP THE POTENTIALLY HAZARDOUS FOOD BELOW 41F.

ROUTINE INSPECTION

THERE HAS BEEN A CHANGE OF OWNERSHIP IN 8/2024 FOR THIS FACILITY, PER OPERATOR. THIS A 48 HOUR NOTICE TO SUBMIT A CHANGE OF OWNERSHIP AND FEE EVALUATION APPLICATION AND FEE. A 25% PERMIT PENALTY WILL APPLY. PLEASE REQUEST A CHANGE OF OWNERSHIP TO DEHWEB@DEH.SCCGOV.ORG GIVE THEM THE FACILITY ADDRESS AND CONTACT INFORMATION. You will then receive a change of ownership application and a permit application to be filled out. Please include the menu including any snacks. Once you have done that, the change of ownership process will start.