Pass
89
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

Latest inspection

PASSED
May 6, 2026ROUTINE INSPECTION101 days ago

Routine inspection conducted in conjunction with CO0159567

Inspection Timeline

May 6, 2026Latest
PassedScore: 89/100
ROUTINE INSPECTION
89
Jun 11, 2025
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

1
Critical Violations
1 in last 3 inspections
1
Non-Critical
2
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest May 6, 2026
89/100

ROUTINE INSPECTION

Routine inspection conducted in conjunction with CO0159567

2 reported violations
  • K13: Food in good condition, safe, unadulterated

    Dents observed by the rim and seams of canned stuffed grapes stored by the prep table.[CA] Canned foods with dents by the rim or seams shall be removed from use or sale.

  • K07: Proper hot and cold holding temperaturesCritical

    Container of cut tomatoes were stored on top of containers in the prep unit insert and measured at 56F. [CA] Potentially hazardous foods when cold holding shall be held at or below 41F. [COS] Container of cut tomatoes relocated into the prep unit insert.

Pass Jun 11, 2025
100/100

ROUTINE INSPECTION

Routine inspection conducted in conjunction with CO0157076

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.