PassLatest Oct 14, 2025
94/100ROUTINE INSPECTION
2 reported violations
- K14: Food contact surfaces clean, sanitized
Final rinse temp in mechanical warewash machine measured at 144F (and 0ppm chlorine). [CA] Repair unit to ensure a final rinse cycle of 160F minimum. [COS] PIC will have staff manually warewash until warewash machine can be repaired.
- K06: Adequate handwash facilities supplied, accessible
One paper towel dispenser was not working properly. [CA] Ensure soap and paper towel dispensers are working properly so that staff may easily and properly wash hands.