VINO LOCALE

Food safety managers certificate on file expired 5/2024. [CA] Renew immediately, at least one person shall be food safety certified.

Observed ready to eat container of food below raw meat in refrigerator in dry storage room. [CA] Store ready to eat food above raw meat. [COS]

Observed rice at 145F cooling in a full plastic covered container on counter. [CA] Cool foods rapidly by leaving uncovered in shallow metal pans, with solid foods no more than 2 inches high, liquids no more than 4 inches. [COS]

Cans of food stored directly on floor in dry storage room. [CA] Store food 6 inches off of the floor.

Lack of food safety managers certificate and food handler card. [CA] Renew immediately. At least one person shall be food safety certified. Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. Email certificates to aleli.crutchfield@ deh.sccgov.org