ROUTINE INSPECTION
4 reported violations
- K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing
Non functioning refrigerator found in service area. [CA] The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.
- K45: Floor, walls, ceilings: built,maintained, clean
FRP is separating from wall across from mechanical dishwasher. [CA] Repair holes in structure and maintain in good repair to prevent pest harborage. Buildup on shelving in bakery.[CA] Maintain shelves clean and in good condition.
- K43: Toilet facilities: properly constructed, supplied, cleaned
Toilet paper held outside of the dispenser in restroom. [CA] Toilet tissue shall be provided in a permanently installed dispenser at each toilet.
- K06: Adequate handwash facilities supplied, accessible
Single use paper towels do not dispenser at hand wash sink across from food preparation sink. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.