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ICICLES

19622 STEVENS CREEK BL, CUPERTINO, CA, 95014 +14088760333
Pass
83
Latest score
100%
Pass rate
2
Inspections
2
Critical violations

Location

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Latest inspection

PASSED
May 5, 2026ROUTINE INSPECTION102 days ago

--48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $ 1,816.25. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

Inspection Timeline

May 5, 2026Latest
PassedScore: 83/100
ROUTINE INSPECTION
83
May 28, 2025
PassedScore: 78/100
ROUTINE INSPECTION
78

Violations Analysis

2
Critical Violations
2 in last 3 inspections
10
Non-Critical
12
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest May 5, 2026
83/100

ROUTINE INSPECTION

--48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $ 1,816.25. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

5 reported violations
  • K06: Adequate handwash facilities supplied, accessibleCritical

    Lack of soap and single-use paper towels in dispenser for handwash sink located behind the front counter. [CA] Ensure that all handwash sinks are able to provide warm water, soap, and single-use paper towels to allow employees to easily wash their hands when required. [COS] Employee refilled both dispensers.

  • K38: Adequate ventilation/lighting; designated areas, use

    Cover is missing from light fixtures located above food storage areas. [CA] [CA] Light bulbs shall be shielded, coated or otherwise shatter-resistant in areas where there is unpackaged foods, clean equipment, utensils, linens, or unwrapped single use articles.

  • K49: Permits available

    Facility is operating without a valid permit as permit has expired on 3/31/26. [CA] A food facility shall not operate without a valid Health Permit. A 48 hour notice is issued. See comments section below.

  • K23: No rodents, insects, birds, or animals

    One dead American cockroach observed inside the floor sink located near the mop sink. [CA] Food facility shall be kept free of vermin and vermin debris. Did not observed additional vermin activity elsewhere in the facility.

  • K48: Plan review

    Waffle makers have been added without approval prior submittal and approval from this department's plan check. Facility also does not have a ventilation hood for cooking equipment. [CA] The addition of cooking equipment shall be submitted to this department's plan check for review and approval prior to installation and use. Due to lack of ventilation hood, facility will also need a hood exemption from an engineer as part of the plan check submittal. Operator states that they will discontinue use of the waffle maker and remove it from the facility.

Pass May 28, 2025
78/100

ROUTINE INSPECTION

--48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $ 1,435.00. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

7 reported violations
  • K34: Warewash facilities: installed/maintained; test strips

    Lacking chemical test strips to measure sanitizer used in the facility. [CA] Means for adequately measuring the applicable sanitization method must be readily available (ex. Sanitizer test strips, thermal strips).

  • K05: Hands clean, properly washed; gloves used properly

    Employee observed changing task to handle food by putting on disposable gloves without washing their hands. [CA] Employees shall properly wash their hands using warm water, soap, and single-use paper towel prior to putting on disposable gloves to handle food.

  • K01: Demonstration of knowledge; food safety certification

    A food Safety Certificate for Managers is not available. [CA] Food facilities that prepare, handle, or serve non-prepackaged potentially hazard foods shall have a valid Food Safety Certificate available for review. REPEAT VIOLATION

  • K49: Permits available

    Facility is operating without a valid permit as Health Permit expired on 3/31/25. [CA] A food facility shall not be open for business without a valid health permit. A 48 hour notice is issued. See comments.

  • K38: Adequate ventilation/lighting; designated areas, use

    Light cover is missing for light fixture located by the warewashing area. [CA] Light bulbs shall be shielded, covered, or otherwise shatter-resistant in areas where there is unpackaged foods, clean equipment, utensils, linens, or unwrapped single use articles.

  • K06: Adequate handwash facilities supplied, accessibleCritical

    1) Facility has two handwash sinks behind the front counter. One handwash sink was obstructed by equipment and not accessible; the other handwash sink did not have soap available. [CA] All handwash sinks shall be accessible with warm water, soap, and single-use paper towels for employees to properly and easily wash their hands when required. [SA] Employee did not have soap available to refill the dispenser but cleared the obstruction from the other handwash sink to make it available. 2) Lack of single-use paper towels at the handwash sink located in the employee restroom. [CA] All handwash sinks shall be accessible with warm water, soap, and single-use paper towels for employees to properly and easily wash their hands when required.

  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    Knife stored at the three compartment sink is observed chipped at the blade. [CA] Replace and remove from use any equipment that is damaged and may lead to contamination of food.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.