ROUTINE INSPECTION
OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: Epicurean Group @ St. Andrew Episcopal School NEW OWNER: Epicurean Group LLC The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP22. An invoice for the permit fee in the amount of $1,094.00 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 08/01/2026 - 07/31/2027. This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 07/17/2026. *Permit condition: none. *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date. * There is space/room in the opening in the ceiling in the dry storage room for ladder access to the roof. There does not appear to be any gaps or holes to the outside in roof access space.
3 reported violations
- K21: Hot and cold water available
Hot water at the 3 compartment sink was measured at 108 degrees Fahrenheit. [Corrective Action] Provide hot water at a minimum temperature of 120 degrees Fahrenheit. [Corrected on Site] Water heater was turned up and re-measured hot water at 3 compartment sink at 124 degrees Fahrenheit. NOTE: Per school staff, the water heater temperature was turned down because the water heater is located in the boys restroom and the water temperature at the sink in boys restroom is hotter then at kitchen.
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
Ambient air in the walk-in cooler was measured at 44 degrees Fahrenheit. [Corrective Action] Ensure refrigeration unit is able to maintain proper cold holding temperature of 41 degrees Fahrenheit or below.
- K38: Adequate ventilation/lighting; designated areas, use
Missing light cover in the dry storage room. [Corrective Action] Install light cover.