Pass
93
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Jul 9, 2026ROUTINE INSPECTION37 days ago

Inspection Timeline

Jul 9, 2026Latest
PassedScore: 93/100
ROUTINE INSPECTION
93
Jan 13, 2025
PassedScore: 94/100
ROUTINE INSPECTION
94

Violations Analysis

0
Critical Violations
5
Non-Critical
5
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jul 9, 2026
93/100

ROUTINE INSPECTION

3 reported violations
  • K41: Plumbing approved, installed, in good repair; proper backflow devices

    FOUND A SLOW DRAINING SINK IN THE BACK ROOM. [CA] ENSURE THE HAND WASH SINK IS DRAINING PROPERLY.

  • K21: Hot and cold water available

    REPEAT VIOLATION: FOUND THE HOT WATER AT THE 3 COMPARTMENT SINK AT 110.3F [CA] PROVIDE HOT WATER AT 120F MINIMUM.

  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    FOUND THE MOP STORED INSIDE THE MOP SINK. [CA] HANG THE MOP TO AIR DRY.

Pass Jan 13, 2025
94/100

ROUTINE INSPECTION

2 reported violations
  • K21: Hot and cold water available

    FOUND THE HOT WATER AT THE 3 COMPARTMENT SINK AT 110F. [CA] PROVIDE HOT WATER AT 120F MINIMUM. FOUND HOT WATER AT HAND WASH SINK IN THE EMPLOYEE'S RESTROOM AT 66F. [CA] PROVIDE HOT WATER AT 100F MINIMUM.

  • K01: Demonstration of knowledge; food safety certification

    MISSING THE FOOD SAFETY CERTIFICATE. [CA] PROVIDE THE FOOD SAFETY CERTIFICATE FOR MANAGERS.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.