ROCKO'S ICE CREAM TACOS

Manager's Food Safety Certificate and employee's Food Handler Cards were not available. [corrective action] Keep certificates on file at this facility.

1. 2-compartment sink in the ice cream preparation room was leaking. [corrective action] Repair the leak. 2. Observed ice cream scoop dipper well extend into the floor sink. [corrective action] Food service equipment must drain indirectly into the floor sink. Reinstall the drain line so there is an air gap, at least 1 inch above the rim of the floor sink.

1. Observed chemicals stored next to food items in the detached storage room. [corrective action] Store chemicals in a separate area that is below and away from food items. 2. The detached storage room appeared to be cluttered. [corrective action] Reorganize the room. Remove any items/equipment that are not used for this business.

Observed opened bags of dry ingredients in the detached storage room. [corrective action] Once bags are opened, store contents in a food container with tight fitting lid.

Warm water was not available at the employee restroom hand sink. [corrective action] Provide warm water, minimum 100F.

Unable to provide a current food handler cards at the time of inspection. Per PIC, cards are within office and no access is available. [CA] Each food handler shall maintain a valid food handler card for the duration of his or her employment as food handler. A valid food handler card shall be provided within 30 days of after the date of hire. Recommend keeping copies of food handler cards outside of the office.

--48 HOUR NOTICE— Our records indicate this facility is operating without a valid permit and has a delinquent account. Your balance due is $1,383.75. Payment must be made immediately to DEH at the address at the top of this report or via our website at www.Ehinfo.org. A facility that submits payment of the outstanding balance within 48 hours (2 business days) of this notice will be issued and mailed an operating permit by this department. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees. A facility found to be in continued operation without a permit may incur a penalty of three (3) times the operating permit fee, and fee(s) for re-inspection(s) charged at the current hourly rate approved by the Santa Clara County Board of Supervisors. Penalties and fees incurred due to enforcement activities must be paid in full prior to the issuance of an operating permit.

Drain line for scoop well is directly inside of the floor sink at the time of inspection. [CA] All equipment that discharges liquid waste shall be drained by means of indirect waste pipes, and all wastes drained by them shall discharge through an airgap into a floor sink or other approved type of receptor.