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SODEXO @ BROADCOM PROMONTORY C

3405 HILLVIEW AV, PALO ALTO, CA, 94304 +17208049263
Pass
97
Latest score
100%
Pass rate
2
Inspections
1
Critical violations

Location

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Latest inspection

PASSED
Jul 31, 2026ROUTINE INSPECTION15 days ago

Inspection Timeline

Jul 31, 2026Latest
PassedScore: 97/100
ROUTINE INSPECTION
97
Apr 28, 2025
PassedScore: 90/100
ROUTINE INSPECTION
90

Violations Analysis

1
Critical Violations
1 in last 3 inspections
2
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Jul 31, 2026
97/100

ROUTINE INSPECTION

1 reported violation
  • K21: Hot and cold water available

    1. Measured maximum water temperature at coffee bar at 115F 2. Measured maximum water temperature at three compartment sink at 118F [CA] Hot water shall be supplied at a minimum temperature of at least 120°F measured from the faucet throughout facility except at handwash sinks.

Pass Apr 28, 2025
90/100

ROUTINE INSPECTION

2 reported violations
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    FOUND THE BISTRO REFRIGERATOR UNABLE TO KEEP THE POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. [CA] REPAIR/ADJUST THE REFRIGERATOR SO THAT IT CAN KEEP THE POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. DO NOT USED THE REFRIGERATOR TO STORE POTENTIALLY HAZARDOUS FOOD.

  • K07: Proper hot and cold holding temperaturesCritical

    FOUND THE POTENTIALLY HAZARDOUS FOOD (FRUIT CUPS WITH MELON, YOGURT AND PARFAIT) AT 56F IN THE COFFEE BAR REFRIGERATOR. [CA] KEEP THE COLD POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. SEE VC&D

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.