HOP & VINE

Co2 tank is not secured to a rigid structure. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

Old rodent droppings found on the floor to the left of the preparation refrigerator in kitchen. No evidence of contamination of food/food contact surfaces.

Opening in ceiling larger thank 1/4" at stairs leading to basement. [CA] Eliminate gap greater than 1/4" to prevent the entrance and harborage of vermin. Rear door propped open at time of inspection.[CA] Keep back door closed at all times to prevent the entrance and harborage of vermin.

Co2 tank is not secured to a rigid structure. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

Wall/ceiling appears to be yellowing in the vicinity of the turbo chef oven. [CA] Provide approved exhaust hood ventilation over all cooking equipment as required to effectively remove cooking odors, smoke, steam, grease, heat, and vapors.

Rodent droppings found on floor to the left of preparation refrigerator. No evidence of contamination of food/food contact surfaces. [CA] Clean and sanitize area of old droppings.

Test strips are not available for measuring sanitizer concentration. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitization method used during manual or mechanical warewashing.

Mold like buildup found on inside lip of ice machine. [CA] Maintain food contact surfaces clean and sanitized as required. Sanitizer concentration in bar mechanical dishwasher measured at less than 50PPM. [CA] Maintain chlorine in mechanical warewash machine at 50 PPM.