TAIWAN CAFE

Missing information on the canned Long Honey for sell to customers. [Corrective Action] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

1. Tray of uncooked meat was observed at the 3 compartment warewashing sink while employee was rinsing pot. [Corrective Action] Conduct food preparation at the prep sink to prevent contamination. 2. Trays of meat, containers of food, and bags of food were observed stored directly on the floor in the walk-in cooler and walk-in freezer. [Corrective Action] Store foods at least 6 inches above the floor to prevent contamination and to be able to clean the floors.

Bowls without handles used to scoop in the bulk foods containers in the dry storage room. [Corrective Action] Use scoops with handles.

Lack of handwashing signage in the restroom. [Corrective Action] A sign or poster that notifies food employees to wash their hands shall be posted at all handwashing stations used by food employees.

Pink mold like substance observed inside the ice machine. Pink mold like substance is not in direct contact with the ice. [Corrective Action] Thoroughly clean and sanitize inside the ice machine.

Observed knife stored in the crevice between the 3 door prep cooler and the work table. [Corrective Action] Store knife on a clean area.

Pink grime accumulation observed in the ice machine. Pink grime is not in direct contact with the ice. [Corrective Action] Routinely clean and sanitize inside the ice machine.

Observed bags of rice and bags of onion stored directly on the floor in the dry storage room. [Corrective Action] Store food items at least 6 inches above the floor on approved shelving.

Observed a julienne device that looks homemade. Per PIC, the julienne device was bought in Taiwan. [Corrective Action] Use equipment that is commercial quality.