92
Latest score
100%
Pass rate
3
Inspections
0
Critical violations

Location

Latest inspection

PASSED
Jan 12, 2026ROUTINE INSPECTION215 days ago

Inspection Timeline

Jan 12, 2026Latest
PassedScore: 92/100
ROUTINE INSPECTION
92
Aug 29, 2024
Passed
ROUTINE INSPECTION
Aug 22, 2024
PassedScore: 92/100
ROUTINE INSPECTION
92

Violations Analysis

0
Critical Violations
9
Non-Critical
9
Total Violations
Across 3 inspections

Complete inspection history

3 inspections
PassLatest Jan 12, 2026
92/100

ROUTINE INSPECTION

4 reported violations
  • K38: Adequate ventilation/lighting; designated areas, use

    FOUND A MISSING LIGHT AT THE HOOD. [CA] PROVIDE A WORKING LIGHT.

  • K36: Equipment, utensils, linens: Proper storage and use

    FOUND A CO2 TANK NOT FASTENED TO A RIGID STRUCTURE AT THE BAR. [CA] FASTEN TANK TO A RIGID STRUCTURE.

  • K33: Nonfood contact surfaces clean

    FOUND MOLD LIKE SUBSTANCE ON THE INSIDE WHITE FLAP OF THE ICE MACHINE.[CA] CLEAN THIS PART MORE OFTEN.

  • K47: Signs posted; last inspection report available

    MISSING THE HAND WASH SINK IN THE RESTROOMS. [CA] PROVIDE A HAND WASH SIGNS.

Pass Aug 29, 2024
N/A

ROUTINE INSPECTION

OWNERSHIP CHANGE INFORMATION NEW FACILITY NAME: NASCHMARKT NEW OWNER: MDB PA Facility name and owner name to be changed on permit application to names listed above. The applicant has completed the facility evaluation application process for an Environmental Health Permit. The permit category for this facility is FP14. An invoice for the permit fee in the amount of $1,723.00 + permit penalty fee of $430.75 for a total of $2,153.75 will be mailed to the billing address on the application. Payment must be submitted within 10 days of receipt of the invoice. The owner is responsible for contacting our department if an invoice is not received and remit payment within 30 days. The Environmental Health Permit will be effective: 9/1/24 - 8/31/25 This report serves as a temporary permit. However, the permit will be deemed invalid if the permit fee is not paid in full within 30 days from the date of this report. Okay to Operate. An official permit will be mailed to the address on file and shall be posted in public view upon receipt. *Structural Review inspection conducted on 8/29/24 *Permit condition: N/A *Obtain food safety manager certificate within 60 days. All other food employees must have valid food handler cards within 30 days from hire date. Joint inspection with Anabelle Garcia. Report written by Anabelle Garcia.

1 reported violation
  • K35: Equipment, utensils: Approved, in good repair, adequate capacity

    In the kitchen area, measured counter-top prep unit at 55F and 2 door reach in at 53F. [CA] Ensure refrigeration is able to maintain potentially hazardous foods at 41F or below.

Pass Aug 22, 2024
92/100

ROUTINE INSPECTION

NOTE: FACILITY HAS AN OUTDOOR WALK-IN COOLER APPROVED FOR PRE-PACKAGED FOOD STORAGE IN ORIGINAL CONTAINERS ONLY. (APPROVED ON 4/12/22 BY PLAN CHECK DEPARTMENT)

4 reported violations
  • K49: Permits available

    --48 HOUR NOTICE— Our records indicate that a Change of Ownership application has not been submitted for this food facility. Submit the Change of ownership packet immediately. Failure to comply within 48 hours will result in facility closure and additional enforcement, including but not limited to reinspection(s) and additional cost recovery fees.

  • K39: Thermometers provided, accurate

    Facility is lacking a metal probe thermometer. [CA] An accurate easily readable metal probe thermometer (accurate to +/- 2°F) that is designed to measure the temperature of thin masses shall be provided and readily available to accurately measure the temperatures of potentially hazardous foods.

  • K36: Equipment, utensils, linens: Proper storage and use

    Behind the bar, a pressurized cylinder was observed not secured to a rigid structure. [CA] All pressurized cylinders shall be securely fastened to a rigid structure.

  • K34: Warewash facilities: installed/maintained; test strips

    Facility is lacking quaternary ammonium test strips. [CA] Provide test strips to measure the quaternary ammonium levels in the wiping cloth sanitizer buckets.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.