99 RANCH MARKET

Blue lights within the facility are not operational at the time of inspection. [CA] Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device and be installed away from the storage and preparation of food or food contact surfaces and linens. Make repairs to blue lights.

Dumpster area has trash noted around the dumpsters at the time of inspection. [CA] Outside refuse enclosure shall be kept clean and free of debris.

Food boxes noted on the floor of the walk in freezer at the time of inspection. [CA] Food shall be stored at least 6 inches above the floor to prevent contamination.

1. A green like algae substance is starting to grow on the piping of the fish tanks at the time of inspection. 2. Dust build up noted on the fan guards of the walk in. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Flies noted in the back dry storage area, around the dumpster shoot, and produce section of the store. [CA] Food facility shall be kept free of non-disease carrying insects, weevils, ants, gnats, and fruit flies.

Multiple wet wiping cloths left on counter in the meat department. [CA] Wiping towels shall be stored in sanitizing solution of an approved concentration when not in use (100 ppm - chlorine, 200 ppm - quaternary ammonium).

Inside raw beef display cooler (between fish and meat dept) : different types of raw beef cuts measured above 55F, PIC stated all meats were cut and stored in that unit more than 4 hours ago. Ambient air in the unit measured above 50F. [CA] Cold PHFs shall be held at 41°F or below. [COS] PHFs were VC&D.

Open raw beef display cooler is not maintaining PHFS below 41F. [CA] Refrigeration must be capable of maintaining PHFs at 41°F or below.

Thermometers is not available inside raw beef display cooler. [CA] A thermometer +/- 2°F shall be provided and correctly located in each hot and cold holding unit containing potentially hazardous foods.