97
Latest score
100%
Pass rate
4
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Mar 23, 2026ROUTINE INSPECTION145 days ago

Inspection Timeline

Mar 23, 2026Latest
PassedScore: 97/100
ROUTINE INSPECTION
97
Oct 30, 2025
PassedScore: 100/100
ROUTINE INSPECTION
100
Mar 12, 2025
PassedScore: 97/100
ROUTINE INSPECTION
97
Sep 5, 2024
PassedScore: 100/100
ROUTINE INSPECTION
100

Violations Analysis

0
Critical Violations
2
Non-Critical
2
Total Violations
Across 4 inspections

Complete inspection history

4 inspections
PassLatest Mar 23, 2026
97/100

ROUTINE INSPECTION

1 reported violation
  • K21: Hot and cold water available

    hot water temperature at single compartment/handsink at 115F [CA]provide hot water above 120F

Pass Oct 30, 2025
100/100

ROUTINE INSPECTION

No reported violations
Pass Mar 12, 2025
97/100

ROUTINE INSPECTION

1 reported violation
  • K21: Hot and cold water available

    Hot water measured at 61F. Per PIC, water heater is not working and district is currently repairing/replacing the heater. [CA] Handwashing facilities shall be equipped to provide minimum 100°F water under pressure for a minimum of 15 seconds. Provide proof to inspector at sukhreet.kaur@deh.sccgov.org when water heater is repaired/replaced and water temperature at hand wash sink measures minimum 100F.

Pass Sep 5, 2024
100/100

ROUTINE INSPECTION

Lunch Master brings food around 9:30am everyday. Start serving from 12Pm and last lunch shift is 1pm.

No reported violations

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.