PassLatest Jul 1, 2025
97/100ROUTINE INSPECTION
1 reported violation
- K14: Food contact surfaces clean, sanitized
Quat measured at 100ppm. [CA] Ensure dishes and utensils are sanitized with either 100ppm chlorine OR 200ppm quat. Meat slicer that was not in use did not appear clean to sight or touch. [CA] Ensure food contact surfaces are regularly cleaned and sanitized.