VALERIO'S TROPICAL BAKE SHOP

Observed fruit flies around the ripened banana in the dry storage room. [Corrective Action] Eliminate the fruit flies safely.

Observed large crack in the work table next to the cookline. [Corrective Action] Repair crack in the work table.

Observed leaking areas under the 3 compartment sink. [Corrective Action] Repair to stop the leak.

1. Observed large crack in the wooden work table across from the cookline. Observed grime accumulation in the crack. [Corrective Action] Repair or replace the wooden work table. 2. Observed rough up edges on the slicing knife. Per person in charge, the knife is used for chopping coconuts. [Corrective Action] Discard the knife used to chop coconuts. Use a cleaver knife to chop coconuts.

Observed some packaged foods missing ingredient list. [Corrective Action] Food prepackaged in a food facility shall bear a label with the following: 1) common name of the food, 2) list of ingredients in descending order of predominance by weight, 3) quantity of contents, 4) name and place of business of the manufacturer, packer, or distributor.

Chlorine sanitizer concentration in the sanitizing bucket was measured at 200 ppm. [Corrective Action] Maintain chlorine sanitizer concentration in the sanitizing bucket at 100 ppm.

Observed grey resin coated portion of the floor by the floor drain near the prep sink peeling. [Corrective Action] Maintain floor in good condition.

Several Potentially Hazardous Foods utilizing TPHC not logged into the time log sheet. Date for each day of the log form not written. [Corrective Action] Every PHF utilizing TPHC shall be logged to keep track of time. Ensure date is written for each log sheet. [Corrected on Site] PIC labeled the log sheet with time and the PHF utilizing TPHC.