ROUTINE INSPECTION
Prepackaged food items received from The Pasta Market. Temperature logs available for review.
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Show interactive mapPrepackaged food items received from The Pasta Market. Temperature logs available for review.
ROUTINE INSPECTION
Prepackaged food items received from The Pasta Market. Temperature logs available for review.
ROUTINE INSPECTION
Prepackaged food items received from The Pasta Market Temperate logs available for review.
ROUTINE INSPECTION
Dust build up on the fan guards of the walk in refrigeration. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
ROUTINE INSPECTION
Pre-packaged food delivered from "The Pasta Market" located at 579 Coleman Avenue. PHF is placed on TPHC. Time/temperature logs available for review.
Packaged food stored directly on the floor of the walk-in refrigerator.[CA] Food shall be stored at least 6 inches above the floor to prevent contamination. Bagged oranges held in vicinity of hand wash sink. [CA] All food shall be separated and protected from possible contamination.
Spray chemicals founds stored on shelf with food bags and food/sweetener.[CA] Store chemicals separate and away from the storage and preparation of food or food contact surfaces and linens.
Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.