BROWNELL MIDDLE SCHOOL SERVERY

Mold like substance starting to grow within the interior panel of the ice machine. Not touching the ice directly. [CA] Clean/sanitize this area more frequently. [COS] Was clean and sanitized at the time of inspection.

Dust build up noted on the fan guards of the walk in. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.

Dust build up noted in the fan guards of the walk in and also condensation noted within light fixtures. [CA] Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Make appropriate repairs for the light fixtures.

Unable to provide thermal test strips for dish washer at the time of inspection. [CA] Testing equipment and materials shall be provided to adequately measure the applicable sanitation method used during manual or mechanical ware-washing. REPEAT VIOLATION. Failure to comply may result in enforcement action.

Facility is lacking thermolabels to measure the water temperature in the high temperature warewash machine. [CA] Provide thermolabels to adequately measure the applicable sanitization method used during mechanical warewashing.

Very low water pressure observed at handwash station across from walk in cooler. Additional handwash stations available for use. [CA] An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times.

Oranges in the walk in have a mold like substance on them. [CA] Moldy food shall be removed immediately from use. [COS] Moldy like oranges were removed and all other oranges were washer properly within the prep sink.