ROUTINE INSPECTION
5 reported violations
- K35: Equipment, utensils: Approved, in good repair, adequate capacity
The inside of the ice machine has black accumulation on the inside upper panel. [CA] Clean the inside of the machine.
- K36: Equipment, utensils, linens: Proper storage and use
Observed the paper cup, measuring cup stored in the bulk food bin with the handles touching the food inside. [CA] If the scoop will be stored inside then be sure the handle does not touch the food inside.
- K01: Demonstration of knowledge; food safety certification
Not all of the employees food handler cards were available upon request. [CA] All food handler cards must be available upon request.
- K40: Wiping cloths: properly used, stored
The used wiping towels are observed on the kitchen prep tables. [CA] The used wiping towels must be in sanitizer between each use.
- K39: Thermometers provided, accurate
The under counter refrigerator does not have a thermometer. [CA] Each unit must have a thermometer to monitor the temperature.