96
Latest score
100%
Pass rate
2
Inspections
0
Critical violations

Location

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Latest inspection

PASSED
Mar 16, 2026ROUTINE INSPECTION152 days ago

Inspection Timeline

Mar 16, 2026Latest
PassedScore: 96/100
ROUTINE INSPECTION
96
Apr 23, 2025
PassedScore: 98/100
ROUTINE INSPECTION
98

Violations Analysis

0
Critical Violations
3
Non-Critical
3
Total Violations
Across 2 inspections

Complete inspection history

2 inspections
PassLatest Mar 16, 2026
96/100

ROUTINE INSPECTION

2 reported violations
  • K44: Premises clean, in good repair; Personal/chemical storage; Adequate vermin-proofing

    Employee's personal food is observed stored inside the walk-in cooler above food that is served/used by the facility. [CA] Employee's personal food shall be stored in a designated location that is separate or below food that is served/used by the facility to prevent cross-contamination. [COS] Employee's food is relocated to the bottom shelf.

  • K27: Food separated and protected

    Open box of cabbage observed stored on bottom shelf of a cart directly next to the mop sink while the top of the cart has sitting soapy water. [CA] Food shall be stored in a manner and location where it is protected from contamination. [COS] Employee relocated the box of cabbage into the walk-in cooler.

Pass Apr 23, 2025
98/100

ROUTINE INSPECTION

Discussed with PIC about maintain rubber gaskets on refrigerations units in good repair.

1 reported violation
  • K29: Toxic substances properly identified, stored, used

    Spay bottle located by the prep table is not labeled. [CA] Spray bottles used in a food facility shall be labeled to identify it's contents.

Source: Santa Clara County open data. Records are supplied as-is and may take 24–48 hours to reflect a newly published inspection.